This Grilled BBQ Chicken recipe is perfect for outdoor BBQ parties. The chicken is marinated in a flavorful BBQ sauce and then grilled to juicy perfection. Serve it with your favorite sides for a delicious meal.
Ingredients
Marinade
- BBQ sauce — 1 cup (240 ml)
- Garlic Powder — 1 tsp (5 g)
- Onion powder — 1 tsp (5 g)
- Paprika — 1 tsp (5 g)
Chicken
- Chicken thighs — 4 pieces
- Salt — 1 tsp (5 g)
- Black pepper — 1/2 tsp (2.5 g)
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Cooking Instructions!
In a small bowl, mix together the BBQ sauce, garlic powder, onion powder, and paprika to make the marinade.
Place the chicken thighs in a large ziplock bag and pour the marinade over them. Seal the bag and massage the marinade into the chicken. Let it marinate in the refrigerator for at least 1 hour, or overnight for best results.
Preheat the grill to medium heat.
Remove the chicken from the marinade and season it with salt and black pepper.
Grill the chicken thighs for about 10-12 minutes per side, or until the internal temperature reaches 165°F (75°C).
Remove the chicken from the grill and let it rest for a few minutes before serving.
Serve the Grilled BBQ Chicken with your favorite sides and enjoy!
