"Cognac" appetizer
A snack with cognac - quick to prepare and will decorate any festive table...
Ingredients
- Cheese — 150 g
- Olives — 1 can
- Lemon — 2 pcs.
- skewers
Step by step recipe
How to make a snack for cognac:
Wash and thinly slice lemons, then cut them in half again. Cut cheese into small cubes. Drain liquid from olives. Thread an olive, lemon slice, and piece of cheese onto a skewer and the snack for cognac is ready.
