BBQ potato wedges are a great addition to lunch or dinner!
Ingredients
- Sweet potatoes βΒ 900 g
- Olive oil βΒ 2 tbsp
- BBQ seasoning βΒ 1 tbsp
- Salt βΒ 1 tsp
- Pepper βΒ 1/2 tsp
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Cooking Instructions!
Step 1
Step 1
Preheat your grill to medium heat.
Step 2
Step 2
Wash and scrub the sweet potatoes. Cut them into wedges, about 1/2 inch thick.
Step 3
Step 3
In a large bowl, combine the olive oil, BBQ seasoning, salt, and pepper. Add the sweet potato wedges and toss to coat evenly.
Step 4
Step 4
Place the coated sweet potato wedges on the grill, making sure they are not overlapping. Cook for about 10-15 minutes per side, or until they are tender and slightly charred.
Step 5
Step 5
Remove from the grill and let them cool for a few minutes before serving. Enjoy these delicious BBQ Sweet Potato Wedges as a side dish or a snack!